Last of the vodka tayberries

So, this of it. The last of the tayberry: made into vodka. I’ve just bottled it up and had a taste. Possibly this is the best vodka recipe so far. Better than the lemon version, by far.

Tayberry and honey vodka

It goes like this:

  • 1 litre of standard Russian vodka
  • 200 g tayberries
  • 200 g caster sugar

Cold infuse for about two weeks then strain & filter. Put the vodka back into the jar again:

  • 2 lemon peels
  • 4 cloves
  • 4 table spoons honey

Leave for 5 months this time before bottling it all up.

That’s it.